Our next stop is Sablon Chocolate Lounge in Uptown. Join us Saturday, September 30th as we indulge in a chocolate experience that Sablon calls "delicious, indulgent and addictive". Sablon's Belgian chocolates will be an interesting counterpoint to the dark and European chocolates we sampled last year.
Attendance is limited to 30 but we'll have a waiting list available. Please email Ray Loggins at raylan.loggins@yahoo.com to register for this event.